Carolina Plantation Recipes
Family favorites and exciting new culinary creations. This is your one-stop shop for the best recipes featuring Carolina Plantation Rice and more.
Over the years, we’ve received some amazing recipes from loyal Carolina Plantation customers. Some have been scribbled on cards. Others have been attached to emails. Now, with our new and improved Recipes section, we’re able to bring the best of the best together in one place.
We’ve organized recipes by product line, so it’s easier than ever to find inspiration. Side dish? Casserole? Breakfast classic? The most delicious recipes — all based on Carolina Plantation products — are just a click away.
And don’t forget to check out the Winner’s Circle, which features winning recipes from our quarterly contests.
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Winner's Spotlight
These winners are sure to produce winning results.
You can’t go wrong with these winning recipes submitted by Carolina Plantation customers. Try one at your next meal. And don’t forget to submit your own recipes in our quarterly contests.
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Aromatic Rice Recipes
From game bird to game fish, the perfect complement to any dish.
The nutty taste and aroma of Carolina Plantation Aromatic Rice helps transform an ordinary meal into something special. White or brown, you can’t go wrong with this longtime favorite of Southern cooks.
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Carolina Gold Rice Recipes
The rice that made South Carolina famous. Now you can taste why.
When you cook with Carolina Gold Rice, you honor a South Carolina tradition that dates back to the 17th century. Try one of these delicious recipes and discover the only truly authentic Carolina Gold flavor.
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Carolina Plantation Cowpeas Recipes
A Southern staple. Delicious and nutritious.
Cowpeas from Carolina Plantation Rice are the foundation of Hoppin’ John, a traditional New Year’s dish eaten for good luck. But if you think this delicious bean is a one-trick legume, think again. You can enjoy our authentic red cowpeas all year long.
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Stone-Ground Grits Recipes
Coarse-ground. Creamy texture. Amazing versatility.
Store-bought grits simply can’t deliver what stone-ground grits from Carolina Plantation Rice can. Our grits are just as delicious the second day as the first. Simply add water, and they’ll return to their former, delicious glory. Serve grits plain with butter, top them with cheese or your favorite gravy, or form them into cakes. The options are almost endless.
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Corn Meal, Fish Fry and Rice Flour Recipes
Our stone-ground rice and corn flours can take any meal to the next level.
We grind our corn and broken rice in an antique gristmill to produce the finest, most nutritional flour you can buy. Carolina Plantation Rice Flour brings the distinctive taste of our aromatic rice to any dish, while Carolina Plantation Cornmeal is the perfect starting point for extraordinary cornmeal cakes and cornbread. And our fish fry — a blend of rice flour, cornmeal and spices — provides a light, crispy coating for seafood, poultry and vegetables.
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Are you cooking up something exceptional with Carolina Plantation Rice? We want to see your best recipes.
Send in your favorite recipes featuring Carolina Plantation products -- they could be published on our website. To submit a recipe, use our online submission tool. And don't forget to check back often for our next recipe contest, which could score you a great prize.